The extra-sharp blade is not only a must for cutting the favourite steak but also for all kinds of meat dishes. The classic triple riveted knife series. Forged from one piece of specially tempered high carbon steel to ensure outstanding strength. Extraordinary sharpness which is easy to maintain. Special alloyed steel. Stainless. Seamless, hygienic fit of the handle. Triple-riveted handle shells, full tang handle. Black handles made of synthetic material. For professional chefs and home cooking enthusiasts. Long-lasting extreme sharpness, thanks to PEtec - WÃœSTHOF's Precision Edge Technology. Type: Specialty Knives Color: Metallic Material: Stainless Steel